Restaurant Server Job Description

restaurant server job description includes a detailed overview of the key requirements, duties, responsibilities, and skills for this role.

Last update : July 14, 2023

Restaurant Server Job Description

Restaurant servers are employees in a restaurant who serve the patrons with food and drinks.

Restaurant servers are known as the front line of any restaurant because they are the first people the patron will see when they enter.

Servers are responsible for greeting patrons, seating them, taking their order, receiving their payment, and delivering the food to the table.

Restaurant servers are also known as hostesses, table captains, and bussers.

The type of server you are will determine the way you dress.

Some servers are dressed in a casual and casual manner, while others are more professional.

Restaurant servers generally wear one uniform throughout the entire restaurant, but some servers wear a different uniform.

Job Brief:

We’re looking for a Restaurant Server to join our team! The ideal candidate will have experience in a fast-paced environment and will be able to provide excellent customer service.

Restaurant Server Duties:

  • Serve food and beverage to guests
  • Answer guest questions
  • Endorsements
  • Organize and expedite meals
  • Pick-up dirty dishes and empty trash
  • Establish and maintain good rapport with guests
  • Perform all tasks as assigned
  • Other duties as assigned

Restaurant Server Responsibilities:

  • Build relationships with guests by anticipating and responding to their needs and providing a superior dining experience
  • Develop and implement targeted sales initiatives to achieve sales goals
  • Serve and manage beverage orders according to beverage specifications and guest preferences, including making recommendations
  • Serve food, clean tables, and carry out garbage
  • Maintain appearance by cleaning and restocking restrooms, and sweeping and mopping floors
  • Report all guest complaints or concerns to manager
  • Provide exceptional customer service

Requirements And Skills:

  • Experienced in restaurant or catering service
  • Excellent customer service skills
  • Ability to meet and exceed customer goals

[Company Name] is proud to be an Equal Opportunity Employer. We believe that a diverse and inclusive team is essential to our success. We encourage applications from people of all races, religions, national origins, genders, and ages, as well as veterans and individuals.

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